Abstract

In order to achieve ecological goals, the application of nutrients in agriculture is increasingly regulated by the legislator. As a result, farmers are further challenged to distribute reduced nutrient quantities even more efficiently. A suitable method could be near-infrared spectroscopy, the opportunities and risks of which are explained by our experts.

Authors

Henseling, Christine; Behrendt, Siegfried; Recke, Guido; Becker, Silke; Jorissen, Tobias

Fields of research

Resources, economies and resilience